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Plant Physiology 144:582-587 (2007) © 2007 American Society of Plant Biologists Recent Advances in Legume-Microbe Interactions: Recognition, Defense Response, and Symbiosis from a Genomic Perspective1United States Department of Agriculture-Agricultural Research Service Plant Science Research Unit, St. Paul, Minnesota 55108 (D.A.S.); Department of Plant Pathology, University of Minnesota, St. Paul, Minnesota 55108 (D.A.S.); United States Department of Agriculture-Agricultural Research Service Corn Insects and Crop Genetics Research Unit, Ames, Iowa 50011 (M.A.G.); and Department of Agronomy, Iowa State University, Ames, Iowa 50011 (M.A.G.)
The ability of legumes to form symbiotic mutualistic relationships with certain bacteria in the Rhizobiales (collectively called rhizobia) and harness the ability of the bacteria to fix atmospheric N2 into ammonia has a tremendous impact on natural and agricultural ecosystems. The interaction enables legumes to produce protein-rich seeds and foliage that are critical to many human and animal diets. Past research has illuminated many of the facets of plant-bacterium recognition, nodule formation, nitrogen fixation, and ammonia assimilation. Less well understood are the mechanisms that allow bacterial colonization without triggering plant defense responses. Specifically, how do legumes recognize friend from foe? Recent genomic research probing legume-pathogen and legume-rhizobial interactions are providing clues to help answer this question. Of particular interest are the roles of flavonoid compounds in legume-rhizobial and legume-pathogen interactions. Legumes are a rich source of flavonoids, notably the isoflavones and isoflavanones, which are not found in Arabidopsis (Arabidopsis thaliana). Legume nodules are also rich sources of Cys cluster proteins (CCPs), some of which have been shown to have antimicrobial activity and may play a role in protecting nodules from pathogens. This Update will summarize recent information on molecular characterization of legume disease resistance (R) genes, R-gene-mediated interactions with pathogens, and parallels in legume-rhizobial interactions.
While over 40 disease R genes have been isolated from plants (Martin et al., 2003
The Rpg1-b gene from soybean (Glycine max) confers resistance to Pseudomonas syringae pv glycinea (causing bacterial blight) carrying the avrB gene in a classic gene-for-gene specific manner (Ashfield et al., 2004
Isolation of four highly similar CC-NB-LRR genes from the Rps1-k locus of soybean conferring resistance to the oomycete pathogen Phytophthora sojae, the causal agent of Phytophthora root and stem rot, suggests a recent duplication event (Gao et al., 2005
Characterization of R genes has focused on plant interactions with pathogens. However, the possibility of R genes mediating interactions with other microbes, including symbionts, cannot be discounted. In soybean, the Rj2 locus, causing an ineffective nodulation phenotype, is clustered in the genome with resistance to P. sojae and powdery mildew. Sequencing of the corresponding 120 kb region in a nodulating genotype found no evidence of known nodulation genes. Instead, the region was composed almost entirely of R genes, with 16 different TIR-NB-LRR R genes (Graham et al., 2002
Gene-for-gene responses are based on recognition of avirulence or effector proteins produced by pathogens or the effect of these proteins on targets within plant cells. The effector proteins of gram-negative plant pathogenic bacteria are delivered to cells by a type three secretion system (TTSS). Sequencing of rhizobial plasmids and chromosomes revealed a TTSS in some, but not all species (Marie et al., 2001
The cascade of plant responses leading to nodule formation is triggered by recognition of bacterially produced lipo-chitooligosaccharide Nod factors by a family of LysM receptor kinases. Thus far, five LysM receptor kinases have been identified that mediate Nod factor recognition, including NFR1 (Radutoiu et al., 2003
Large-scale transcript profiling of soybean and M. truncatula has been used to identify genes expressed in R-gene-mediated incompatible plant-microbe interactions, leading to disease resistance and compatible interactions, in which basal defense responses are expressed but disease occurs. All incompatible interactions and some compatible interactions were characterized by strong, rapid up-regulation of genes encoding enzymes in the phenylpropanoid pathway, particularly for synthesis of isoflavones and isoflavanones. These experiments also identified additional defense responses, some of which may be novel, utilizing genes not previously characterized.
The responses of the soybean Williams 82 to avirulent and virulent strains of the bacterial pathogen P. syringae pv glycinea, differing in the presence or absence of avrB, were investigated using a 27,648 cDNA array (Zou et al., 2005
Response of soybean to the fungal pathogen Fusarium solani f. sp. glycines, the causal agent of sudden death syndrome (SDS), was followed in the susceptible Essex and a partially resistant recombinant inbred line (RIL23) carrying six quantitative trait loci for resistance to SDS (Iqbal et al., 2005
Transcript profiling of the susceptible response of soybean to the oomycete pathogen P. sojae was followed from 3 to 48 hai (Moy et al., 2004
Interestingly, in susceptible soybean roots (Kent) inoculated with the soybean cyst nematode, a biotrophic pathogen, defense response genes or genes in the flavonoid pathway were differentially expressed only during early time points (6 hai; Alkharouf et al., 2006
Sustained up-regulation of genes involved in phenylpropanoid metabolism has been associated with R-gene-mediated resistance responses in M. truncatula responding to foliar pathogens. Expression profiling was carried out from 16 to 72 hai with the fungal pathogen Colletotrichum trifolii in leaves of a susceptible and resistant genotype (Torregrosa et al., 2004
Transcript profiling of M. truncatula responding to a biotrophic pathogen, Erysiphe pisi, the causal agent of powdery mildew, identified genes potentially involved in basal defense and the HR (Foster-Hartnett et al., 2007
Legumes are a rich source of several subclasses of PR-10 proteins, some with ribonuclease and antifungal activity (Bantignies et al., 2000
Flavonoid compounds, particularly isoflavonoids, are key components in defense responses of legumes to pathogens in which they likely have roles in restricting microbial growth and as antioxidants. However, many of the same compounds also play key roles in establishing an effective symbiotic mutualism with rhizobia. Research has shown that flavonoid compounds are responsible for initiation of legume-rhizobial interactions and influence many of the events needed for successful root infections by rhizobia (for review, see Cooper, 2004
Transcript profiling of M. truncatula roots following inoculation with Sinorhizobium meliloti suggests that phenylpropanoid pathway genes and defense-response genes are highly regulated in the infection process. Using a 6,000 cDNA microarray, transcript accumulation was measured in roots from 1 to 72 hai (Lohar et al., 2006
After initial nodule formation, the host inhibits additional rhizobial infections to limit nodule number. In landmark research, Vasse et al. (1993)
Prior to microarray analyses and whole-genome sequencing, ESTs provided a mechanism to identify genes expressed during nodulation or defense. Fedorova et al. (2002)
EST data can also be used to identify genes important in nodulation and defense. Silverstein et al. (2005)
The emerging picture from recent research indicates that legumes utilize similar mechanisms to recognize pathogens and symbiotic microbes. Work from several labs suggests that LysM domains and GRAS transcription factors are important for recognition of both friend and foe. Both rhizobia and successful pathogens suppress plant defenses to establish an infection. Later in the rhizobial interaction, however, specific plant defense responses are important in nodule development and protection. Isoflavonoid compounds are important in halting infection by pathogens and rhizobia and in controlling nodule number. Defensin-like genes appear to protect the nodule from pathogen attack. Clearly, we are on the verge of understanding how these two complex pathways interact. Microarray technologies will allow us to identify genes acting in both symbiosis and defense. However, we are still limited by the time and effort required to functionally characterize candidate genes.
We regret that due to space limitations, we could not include all recent legume-microbe interaction research articles. Received February 1, 2007; accepted March 6, 2007; published June 6, 2007.
1 This work was supported by the National Science Foundation Plant Genome Project (award no. 0110206). The author responsible for distribution of materials integral to the findings presented in this article in accordance with the policy described in the Instructions for Authors (www.plantphysiol.org) is: Deborah A. Samac (dasamac{at}umn.edu). www.plantphysiol.org/cgi/doi/10.1104/pp.107.096503 * Corresponding author; e-mail dasamac{at}umn.edu; fax 6516495058.
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