Plant Physiol. Journal of Pharmacology and Experimental Therapeutics
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Plant Physiol, August 2001, Vol. 126, pp. 1343-1344

ON THE INSIDE



    Mo Mustard Blues
TOP
Mo Mustard Blues
Major Intrinsic Proteins...
More Roles for H2O2...
Increased Seed Lys in...
Tyr Aminotransferase (TAT) and...
Cation Transporter Families in...

Mo is an essential micronutrient for plants. The Mo content of plants is a direct reflection of the availability of Mo in the soil. Plants growing in acidic soils often suffer from Mo deficiency, whereas plants growing in basic soils with poor drainage and high organic content often take up too much Mo. High soil Mo can also result from environmental pollution, particularly from mines and the stainless steel industry. Ruminants that consume plants that are too Mo-rich often suffer from molybdenosis. With the aim of developing Mo phytoremediation techniques, Hale at al. (pp. 1391-1402) have launched a project to elucidate the mechanisms that control the accumulation, tolerance, and biotransformation of Mo in Indian mustard (Brassica juncea), a species widely used in phytoremediation. They report that when Indian mustard or Brassica rapa is supplied with (colorless) molybdate, the plants accumulate a blue crystalline, Mo-containing compound in the vacuoles of their epidermal cells (Fig. 1). An anthocyanin-lacking B. rapa failed to turn blue when treated with molybdate. Therefore, Mo appears to be sequestered in the epidermal vacuoles of Brassica spp. as a blue-colored Mo-anthocyanin complex.



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Figure 1.   Supraoptimal Mo causes a blue Mo-anthocyanin precipitate to form in the epidermis of Indian Mustard as seen in this petiole.


    Major Intrinsic Proteins (MIPs): Genomics and Nomenclature
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Mo Mustard Blues
Major Intrinsic Proteins...
More Roles for H2O2...
Increased Seed Lys in...
Tyr Aminotransferase (TAT) and...
Cation Transporter Families in...

MIPs, including aquaporins, are channel proteins that facilitate the passive flow of water and other small polar molecules across the membranes of a wide range of organisms. Gene sequencing has revealed the MIPs to be an ancient, ubiquitous, and highly conserved family. Because of the different research paths that have led to their identification, the nomenclature for plant MIPs is unnecessarily confusing. Johanson et al. (pp. 1358-1369) have used the complete and sequenced set of Arabidopsis MIPs as a cladistic framework for classifying the MIPs of all plants. According to the authors' analysis, plant MIPs can be classified into four different subfamilies based on sequence homologies. Two of the subfamilies---plasma membrane intrinsic proteins and tonoplast intrinsic proteins---are named after their primary location in the cells. A third subfamily consists of the NOD26-like integral proteins, first discovered in the peribacteroid membranes of N2-fixing soybean root nodules. Recently, a fourth MIP subfamily, the small basic integral proteins, has been identified. Thirty-five different MIPs have been identified in the genome of Arabidopsis, including 13 plasma membrane intrinsic proteins, 10 tonoplast intrinsic proteins, nine NOD26-like integral proteins, and three small basic integral proteins. Current evidence suggests that maize (Zea mays) has a similar number and distribution of MIP subtypes.


    More Roles for H2O2 in Plant Signaling
TOP
Mo Mustard Blues
Major Intrinsic Proteins...
More Roles for H2O2...
Increased Seed Lys in...
Tyr Aminotransferase (TAT) and...
Cation Transporter Families in...

The last decade has seen H2O2 become established as a bona fide secondary messenger in plant cells. H2O2 generated during the oxidative burst in pathogen-infected cells helps to orchestrate the hypersensitive response and systemic plant immunity. H2O2 also affects stomatal aperture and induces transient increases in cytoplasmic Ca2+. In this issue, Zhang et al. (pp. 1438-1448) report on pharmacological experiments pertaining to the role of H2O2 in abscisic acid (ABA) regulation of stomatal aperture in fava bean (Vicia faba). H2O2 was found to promote stomatal closure, and ABA-induced stomatal closure was partially abolished by the addition of exogenous catalase and diphenylene iodonium (DPI), which are an H2O2 scavenger and NADPH oxidase inhibitor, respectively. The microinjection of ABA into guard cells markedly induced H2O2 production as judged by a dichlorofluoroscein fluorescence assay, and this effect was abolished by simultaneous injection of catalase or DPI. This assay also revealed that ABA-induced H2O2 production first occurs in the region of the guard cell chloroplast (Fig. 2).



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Figure 2.   Dichlorofluorescein assay reveals that ABA-induced H2O2 production begins in the chloroplasts of fava bean guard cells.

In another contribution in this issue, Desikan et al. (pp. 1579-1587) report on the differential effects of H2O2 and harpin on two mitogen-activated protein kinases in Arabidopsis leaves and suspension cultures. Harpins are Gly-rich protein elicitors secreted by several phytopathogenic bacteria, including Pseudomonas syringae pv syringae. Harpin induces a number of defense responses in Arabidopsis cell suspension cultures, including the generation of H2O2, the activation of defense gene expression, and programmed cell death. By means of specific antibodies, the authors identify the harpin-activated mitogen-activated protein kinases in Arabidopsis as AtMPK4 and AtMPK6. H2O2 only activated AtMPK6. Since treatments with catalase or DPI do not inhibit harpin-induced activation of either AtMPK4 or AtMPK6, the activation of AtMPK4 and AtMPK6 must occur independently of H2O2 production. Harpin apparently activates several signaling pathways, one leading to the production of H2O2, and others leading to the activation of AtMPK4 or AtMPK6 by alternative means.


    Increased Seed Lys in Arabidopsis
TOP
Mo Mustard Blues
Major Intrinsic Proteins...
More Roles for H2O2...
Increased Seed Lys in...
Tyr Aminotransferase (TAT) and...
Cation Transporter Families in...

Lys is an essential amino acid that is often present in limited amounts in the seeds of crop plants. Both anabolism and catabolism regulate the level of Lys in seeds. In this issue, the physiological significance of Lys catabolism in regulating Lys titer in Arabidopsis seeds is reported upon by Zhu et al. (pp. 1539-1545), who constructed an Arabidopsis knockout mutant with a T-DNA inserted into an exon of the gene encoding for Lys ketogluarate/saccharopine dehydrogenase (LKR/SDH). This enzyme, which catalyzes the first two steps in Lys catabolism, is present as a single copy gene in Arabidopsis. Although the gross phenotype of the LKR/SDH knockout was indistinguishable from wild-type plants under normal growth conditions, the mature seeds of the knockout mutant contained 6% more Lys than wild-type seeds. Such Lys catabolism knockout mutants provide a new avenue of approach for raising Lys titer in agriculturally important seed crops.


    Tyr Aminotransferase (TAT) and Plant Defense
TOP
Mo Mustard Blues
Major Intrinsic Proteins...
More Roles for H2O2...
Increased Seed Lys in...
Tyr Aminotransferase (TAT) and...
Cation Transporter Families in...

Octadecanoids, such as jasmonic acid and related compounds are involved in plant defense reactions against microbial pathogens and herbivores. Coronatine, a chlorosis-inducing phytotoxin produced by P. syringae, is known to mimick the effects of jasmonic acid, including the elicitation of proteinase inhibitors and defense-related secondary metabolites. It is counterintuitive, therefore, that coronatine has also been found to be an essential factor in the early stages of infection of Arabidopsis by P. syringae. In this issue, Lopukhina et al. (pp. 1678-1687) identify one more piece of this puzzle. They report that TAT is up-regulated in Arabidopsis after application of octadecanoids, coronatine, or wounding. TAT catalyzes the conversion of Tyr to 4-hydroxylphenylpyruvate, a precursor of homogentisate, itself a precursor of both alpha -tocopherols and plastoquinones. Either or both of these end-products might act by scavenging the reactive oxygen species produced during plant defense responses. Alternatively, 4-hydroxyphenylpyruvate might serve a crosslinking function in the cell wall, thereby strengthening this physical barrier to pathogen invasion.


    Cation Transporter Families in Arabidopsis
TOP
Mo Mustard Blues
Major Intrinsic Proteins...
More Roles for H2O2...
Increased Seed Lys in...
Tyr Aminotransferase (TAT) and...
Cation Transporter Families in...

The uptake and translocation of cationic nutrients is essential to many plant processes, including growth, nutrition, signal transduction and development. Approximately 5% of the Arabidopsis genome appears to encode for membrane transport proteins. These proteins are classified in 46 unique families containing approximately 880 members. In addition, several hundred putative transport proteins have not yet been assigned to a family. In a paper based on the pooled data of six research teams, Mäser et al. (pp. 1646-1667) report upon the phylogenetic relationships of over 150 cation transport proteins. Closely related isoforms and separate subfamilies exist within many of these gene families, indicating specialized functions and possible redundancies (a problem insofar as attaining knockout mutants). One of the more startling findings of this monumental study is that more than 40 genes encode for putative Na+/H+ antiporters in Arabidopsis, a curious finding given that Na+ is not even an essential nutrient in plants.

Peter V. Minorsky

Department of Biology
Vassar College
Poughkeepsie, NY 12604 

© 2001 American Society of Plant Physiologists




This Article
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