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Plant Physiol, February 2001, Vol. 125, pp. 926-934
Sucrose Metabolism in Plastids1
Nathalie
Gerrits,
Stefan C.H.J.
Turk,2
Kees P.M.
van Dun,
Stephan H.D.
Hulleman,
Richard G.F.
Visser,
Peter J.
Weisbeek, and
Sjef C.M.
Smeekens*
Departments of Molecular Plant Physiology and Molecular Cell
Biology, University of Utrecht, Padualaan 8, 3584 CH Utrecht, The
Netherlands (N.G., S.C.H.J.T., P.J.W., S.C.M.S.); Advanta Seeds, P.O.
Box 1, 4410 AA Rilland, The Netherlands (K.P.M.v.D.); Agrotechnological
Research Institute, P.O. Box 17, 6700 AA Wageningen, The Netherlands
(S.H.D.H.); and Laboratory of Plant Breeding, Wageningen Agricultural
University, P.O. Box 386, 6700 AJ Wageningen, The Netherlands
(R.G.F.V.)
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ABSTRACT |
The question whether sucrose (Suc) is present inside plastids has
been long debated. Low Suc levels were reported to be present inside
isolated chloroplasts, but these were argued to be artifacts of the
isolation procedures used. We have introduced Suc-metabolizing enzymes
in plastids and our experiments suggest substantial Suc entry into
plastids. The enzyme levansucrase from Bacillus subtilis efficiently synthesizes fructan from Suc. Targeting of this enzyme to
the plastids of tobacco (Nicotiana tabacum) and potato
(Solanum tuberosum) plants leads to high-level fructan
accumulation in chloroplasts and amyloplasts, respectively. Moreover,
introduction of this enzyme in amyloplasts leads to an altered starch
structure. Expression of the yeast invertase in potato tuber
amyloplasts results in an 80% reduction of total Suc content, showing
efficient hydrolysis of Suc by the plastidic invertase. These
observations suggest that Suc can enter plastids efficiently and they
raise questions as to its function and metabolism in this organelle.
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INTRODUCTION |
Plastids are of tremendous metabolic
importance. Next to photosynthesis they are involved in the synthesis
of fatty acids, amino acids, starch, and many compounds of secondary
metabolism. This diverse metabolic capacity of plastids requires an
extensive array of selective transporting systems for interaction with
other cellular compartments. Plastids are surrounded by two membranes, the inner and the outer membrane. In the inner membrane of the plastid
envelope, many metabolite specific transporters are present, whereas
the outer membrane contains non-specific porin-like channels. The
envelope outer membrane was proposed to be non-selective and permeable
for many small molecules (Heldt and Sauer, 1971 ). However, recent data
suggest that outer membranes can also act as selective and regulated
molecular sieves (Flügge, 2000 ; Neuhaus and Wagner, 2000 ; Soll et
al., 2000 ).
Several metabolite transporters in plastids have now been identified
(Emes and Neuhaus, 1997 ; Flügge, 1998 ; Neuhaus and Wagner, 2000 ).
The well-known triose phosphate/phosphate translocator exports the triose phosphates generated by photosynthetic
CO2 fixation into the cytosol. The
phosphoenolpyruvate/phosphate translocator is
responsible for the import of phosphoenolpyruvate into
plastids for several plastidic metabolic pathways, like the shikimate
pathway or amino acid synthesis (Streatfield et al., 1999 ). Another
phosphate antiporter is the Glc-6-P/phosphate translocator (Naeem et
al., 1997 ; Wischmann et al., 1999 ). The imported Glc-6-P in amyloplasts can be used for starch biosynthesis or in the oxidative pentose phosphate pathway (Naeem et al., 1997 ). Next to sugar-phosphates, unphosphorylated carbohydrates like Glc and maltose can be transported (Schleucher et al., 1998 ) and recently a gene encoding plastidic Glc
translocator was identified (Weber et al., 2000 ). Furthermore, plastids
contain transporters involved in ammonia and nitrogen assimilation,
transporting Glu, Gln, and oxaloacetate in exchange for malate or Glu.
An ADP/ATP translocator is present for the supply of ATP as a
driving-force for biosynthetic processes.
Only limited information is available on the subcellular
compartmentation of many metabolites in vivo. For plastids such
research is mostly focused on the metabolites involved in the pentose
phosphate route in chloroplasts or on metabolites involved in starch
biosynthesis in amyloplasts like ADP-Glc, Glc-1-P, and Glc-6-P. One
metabolite whose presence inside plastids has been debated over the
years is Suc. Metabolite localization studies usually show no, or very low, Suc compartmentation to plastids (Heldt and Sauer, 1971 ; Wang and
Nobel, 1971 ; Heineke et al., 1994 ). However, significant Suc levels
were reported for chloroplasts of frost-hardy cabbage leaves (Santarius
and Milde, 1977 ). Moreover, Suc can be imported in early stages of
chloroplast development (Hampp and Schmidt, 1976 ). Thus, plastid
membrane permeability for Suc may depend on environmental and
developmental conditions. In these cases it is unknown how Suc enters
the plastids, nor whether it plays a role in metabolic processes in
these organelles.
The enzyme levansucrase from Bacillus subtilis converts Suc
into fructan, a polymer of Fru. This fructosyltransferase catalyzes the
synthesis of fructans by transferring the Fru-unit from Suc to a
fructosyl-acceptor with concomitant release of Glc (Dedonder, 1966 ).
Expression of this enzyme in different plant species results in the
accumulation of fructans, often to high levels (Ebskamp et al., 1994 ;
Caimi et al., 1996 ; Röber et al., 1996 ; Turk et al.,
1997 ).
Here we report on high-level fructan accumulation in transgenic tobacco
(Nicotiana tabacum) and potato (Solanum
tuberosum) harboring a plastid-targeted levansucrase. These
fructans accumulate inside chloroplasts and amyloplasts of transgenic
tobacco and potato plants, respectively. To further investigate the
presence of Suc in plastids we introduced a yeast invertase in the
potato tuber amyloplast. The total Suc content of these tubers was
reduced up to 80%. These results suggest a substantial Suc entry into plastids.
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RESULTS |
Fructan Accumulation in Tobacco Chloroplasts
For plastid localization of the B. subtilis
levansucrase, the mature sacB gene was fused to the
ferredoxin chloroplast targeting sequence. This chimeric construct was
placed under the control of the constitutive cauliflower mosaic
virus 35S promoter, the alfa alfa mosaic virus
translational enhancer, and the nopaline synthase terminator. Tobacco
plants were transformed and transformants were identified by selection
for kanamycin resistance. Twenty independent 35S-ferredoxin-
(FD) LS transformants were grown on soil in the greenhouse.
The transgenic tobacco plants showed a different phenotype compared
with wild-type (WT) plants. Lower leaves showed early bleaching
and necrosis. Fructan levels were determined in the mature leaves and
ranged from 0.2% to over 10% of dry weight (data not shown).
Levansucrase enzymatic activity was determined in leaf extracts
incubated with radioactive 14C-Suc followed by
thin-layer chromatography (TLC) separation and autoradiography.
Enzymatic activity could be detected in leaves with more than 3% of
dry weight fructan, although this enzymatic activity was near the
detection limit (results not shown). Four transgenic plants, which
accumulated 0.5%, 1.0%, 2.7%, and 10% of dry weight as fructans,
respectively, were self-pollinated and the offspring was used for
further analysis. Plastidic localization was analyzed by preparing
protoplasts from plants containing 2.7% fructan. From these
protoplasts, Percoll gradient-purified chloroplasts were isolated and
fructan levels were determined. Based on chlorophyll content, equal
amounts of fructan were detected in protoplasts and chloroplasts (Fig.
1), indicating a quantitative
localization of fructans in plastids. As a control, transgenic
35S-SP-LS tobacco plants were used. Here, levansucrase is
fused to the N-terminal 110 amino acids of sweet potato sporamin, which
results in fructan accumulation in the endomembrane system (Turk et
al., 1997 ). In these plants fructans were detected in the protoplast,
but no signal was observed in the chloroplast extract, showing that
fructans as such do not copurify with chloroplasts (Fig. 1). These
results show that fructans are present inside the chloroplast and that the transit peptide of ferredoxin targets the levansucrase enzyme to
this compartment as was previously observed for a host of other proteins. The accumulation of such high fructan levels (up to 10% of
dry weight) in chloroplasts is remarkable since in plastids Suc levels
were reported to be absent or very low. Moreover, the Km of levansucrase for Suc is 20 mM (Dedonder, 1966 ).

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Figure 1.
TLC fructan analysis of extracts from protoplasts
(P) and Percoll gradient-purified chloroplasts (C) from
35S-FD-LS and 35S-SP-LS tobacco plants. Based on
chlorophyll, equal amounts of protoplast and chloroplast extracts were
loaded.
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Fructan Accumulation in Potato Tuber Amyloplasts
The 35S-FD-LS construct was also introduced in potato
plants. The plants were allowed to tuberize and in these tubers the fructan levels varied from 0.1% to 5% dry weight with an average of
2.7%. These results show that also potato plastids contain sufficient
substrate for fructan synthesis. In an attempt to restrict expression
of amyloplast-targeted levansucrase to potato tubers, the patatin
promoter was used (Wenzler et al., 1989 ). In these PAT-FD-LS
plants, up to 35% of dry weight fructan was observed (Fig.
2a), showing that much higher fructan
levels can accumulate in potato tubers.

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Figure 2.
A, Average fructan content and tuber yield of
PAT-FD-LS potato tubers. Presented is the average of a
number of plants of each line grown in the greenhouse for 4.5 months.
B, Quantitation of neutral sugars, starch, and fructans in tubers of
greenhouse-grown potato plants, WT (n = 7) and
PAT-FD-LS line 20 (n = 5).
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Sugar analysis of line PAT-FD-LS-20 with a tuber yield
of 4 ± 1 g and a tuber fructan content of approximately 22%
of dry weight revealed that tuber starch content was reduced, whereas Suc, Glc, and Fru levels were elevated (Fig. 2b). Thus, elevated sugar
levels were detected in these fructan-accumulating potato plants as
previously observed for endomembrane-targeted levansucrase (Turk et
al., 1997 ).
In the 35S-FD-LS and the PAT-FD-LS potato plants,
starch granule morphology was affected. In Figure
3, a through d, starch granules derived
from 35S-FD-LS tubers are shown compared with those of WT
using scanning electron microscopy (SEM). Potato plants accumulating
fructan in the endomembrane system (Turk et al., 1997 ) did not show an
effect on granule morphology. Thus, the altered granule morphology is
specific for plants harboring a plastid-targeted levansucrase. It is
most likely due to the presence of fructan in the starch granules (N. Gerrits, unpublished data).

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Figure 3.
SEM analysis of starch granules from potato tubers
at magnifications of 150× (A and B), 2,400× (C and D), and 500× (E
and F). Granules were isolated from WT tubers (A, C, and E) and
35S-FD-LS tubers containing 4.8% of dry weight fructan (B
and D) and FD-INV tubers line 24-32 (F). The bar segments
represent lengths of 100 µm (A and B), 10 µm (C and D), or 50 µm
(E and F).
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Invertase Activity in Tuber Amyloplasts
Levansucrase and the fructan produced could in theory affect
membrane transport properties. Therefore, another Suc-hydrolyzing activity was introduced in plastids. For this, the invertase of Saccharomyces cerevisiae was used. This invertase was
introduced into potato plastids using the FD plastid-targeting signal.
The FD-invertase (FD-INV) construct was fused to the
tuber-specific patatin promoter and introduced into potato
(var. Kardal). To test for plastid localization
of the yeast invertase protein, chloroplasts were isolated from
greenhouse-grown potato leaves of transgenic line 24-31. The leakiness
of the patatin promoter in leaves was already observed in fructan
accumulating lines and also in FD-INV lines, elevated
invertase activity was observed in leaves. In two independent
experiments invertase activity was determined by measuring Glc release
from Suc (Cairns, 1987 ). The total invertase activity present in leaves
of the transgenic plants was 3.6 ± 0.7 nmol Glu
min 1 mg 1 chlorophyll
versus 1.7 ± 0.3 nmol Glu min 1
mg 1 chlorophyll in WT. In purified intact
chloroplasts the invertase activity was 2.9 ± 0.4 nmol Glu
min 1 mg 1 chlorophyll,
representing 80% of the total invertase activity in leaves and
suggesting a quantitative localization of the FD-INV protein to plastids.
Tubers were harvested from greenhouse-grown plants after four and
one-half months and were analyzed. The invertase activity detected in
the transgenic tubers varied between 1,263 ± 444 nmol min 1 g 1 fresh weight
for line 24-32 and 1,818 ± 616 nmol min 1
g 1 fresh weight for line 24-31, representing
an invertase activity of 27 times the WT level (approximately 67 nmol
min 1 g 1 fresh weight).
In some invertase lines the tuber yield was reduced (Fig.
4), but no correlation was found between
invertase activity and tuber yield.

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Figure 4.
Analysis of potato tubers of PAT-FD-INV
lines with an elevated average invertase activity in the amyloplast
(line 24-14 [n = 8], line 24-35 [n = 8], line 24-32 [n = 8], line 24-10
[n = 6], and line 24-31 [n = 7])
compared with WT (n = 7) tubers. Tubers were harvested
after growth for 4.5 months in the greenhouse.
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Reduced Suc Content in PAT-FD-INVTubers
Three lines were selected for further analysis. Two lines with a
tuber yield comparable with WT: line 24-32 with the lowest invertase
activity (1,263 ± 444 nmol min 1
g 1 fresh weight) and line 24-31 with the
highest invertase activity (1,818 ± 616 nmol
min 1 g 1 fresh weight).
The third line selected, line 24-10, showed a reduced tuber yield and
an invertase activity comparable with line 24-31 (1,813 ± 635 nmol min 1 g 1 fresh weight).
The sugar content of the tubers was analyzed using HPLC. In all
transgenic tubers total Suc content was reduced compared with WT
(47 ± 29 µmol g 1 fresh weight). Line
24-31, showing the highest invertase activity, has the lowest Suc
content of approximately 8 µmol g 1 fresh
weight. The Suc content of lines 24-10 and 24-32 are approximately 14 and 18 µmol g 1 fresh weight, respectively
(Fig. 4). The Suc extraction and quantification procedures were tested
by adding a known amount of Suc to WT and invertase tuber slices before
extraction. In these tests no hydrolysis of added Suc during extraction
was detected (data not shown), confirming that the invertase enzymatic
activity is properly inactivated during the extraction procedure and
does not affect the Suc concentration measured. Thus, a reduction of
total Suc content in the transgenic tubers up to 80% correlates with
the elevated invertase activity detected in transgenic tubers.
In line 24-32 variability was observed in Glc and Fru content
(Fig. 4). However, the level of monosaccharides in the tubers of 24-10
and 24-31 are comparable with WT. This implies that the monosaccharides released during the hydrolysis of Suc by yeast invertase are efficiently shuttled back into intermediary metabolism. The starch levels in line 24-31 (183 ± 102 mg Glu
g 1 fresh weight) and 24-32 (148 ± 144 mg
Glu g 1 fresh weight) are comparable with WT
(167 ± 63 mg Glu g 1 fresh weight). Only
in line 24-10 was the starch content reduced to 73 ± 58 mg Glu
g 1 fresh weight (Fig. 4). From these results we
conclude that reduced tuber Suc levels does not significantly affect
tuber starch content.
SEM studies were performed to study the effect of invertase activity in
the amyloplast on starch granule morphology. Starch was isolated from
different invertase lines, but only results of line 24-32 are
presented (Fig. 3, e and f). The granules appeared to be more angular
compared with WT granules, but the surface of the granules is smooth
like WT.
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DISCUSSION |
Introduction of the FD-LS construct in tobacco results
in high-level fructan accumulation reaching 10% of dry weight in
leaves. The fructan was localized to the plastids, confirming correct targeting of levansucrase. This high fructan accumulation is remarkable since it implies that sufficient Suc must be available in plastids. Plastidic Suc concentrations were reported to be very low and the
observation that fructans accumulate to high levels suggests a
continuous Suc influx into these organelles. Suc is probably the major
fructosyl donor in tobacco chloroplasts, but we cannot exclude the
possibility that other compounds also play such a role. For example,
sugars like raffinose can also act as fructosyl donor for levansucrase
in vitro, but to our knowledge there are no reports to suggest the
presence of such sugars in plastids. No in vitro fructan synthesis by
levansucrase was detected with Fru-6-P as a possible fructosyl donor,
even in the presence of low Suc concentrations for priming (data not shown).
The yeast invertase was targeted to the plastid using the same FD
plastid-targeting sequence as has been used for levansucrase. It is
remarkable that this amyloplast-targeted yeast invertase led up to an
80% reduction of total tuber Suc content. From literature it is known
that cytosolic or apoplastic expression of yeast invertase in potato
led to an over 90% reduction in Suc. In these cytosolic and apoplastic
lines invertase activity was elevated to 19 and 66 times WT level,
respectively (Sonnewald et al., 1997 ), compared with up to 27 times WT
level for amyloplast-targeted invertase. Such a large reduction of
total Suc content by an amyloplast-targeted invertase implies that the
entry of Suc into the amyloplast is an efficient process. This entry
rate is sufficient to lower the cytosolic Suc content, suggesting that
Suc is readily taken up by plastids. If Suc is taken up by WT plastids
to the same extent it must be metabolized or exported somehow, since no
Suc accumulates in plastids of WT plants. Until now, no Suc
transporters have been localized to the plastid envelopes, so it is
unclear how Suc enters plastids.
It is unlikely that there is significant yeast invertase activity in
the cytosol during transport to the amyloplast since in potato tubers
with cytosolically expressed invertase, starch content and tuber yield
are reduced and the tuber number is increased (Sonnewald et al., 1997 ).
The amyloplast-targeted invertase does not result in a reduction of
starch content of tubers and total yield and tuber number are
unaltered; thus, the contribution of a possible cytosolic activity is
not likely to be significant. Suc was proposed to signal starch
accumulation in tubers (Geiger et al., 1998 ) and seeds (Weber et al.,
1998 ). It is interesting that in our study low Suc and normal starch
levels are detected, suggesting that induction of starch biosynthetic
enzymes does not involve cytosolic Suc.
It is unclear why tuber yield in the fructan-accumulating potato lines
is reduced. The signal for tuber initiation and tuber filling is
presently unknown. Suc levels are elevated in fructan accumulating
lines, indicating that there is sufficient substrate for starch
accumulation even in lines accumulating high levels of fructan.
Moreover, normal starch levels and tuber yield can be observed in the
invertase lines with reduced Suc levels. Thus, Suc availability seems
not to reduce tuber yield. A reduced tuber yield is also observed when
fructans accumulate in other cellular compartments (Pilon-Smits et al.,
1996 ).
Plastidic levansucrase and invertase affect starch granule morphology.
Granules isolated from FD-LS lines are small and irregular compared with smooth and oval-shaped WT granules. The starch granules from FD-INV plants show a triangular morphology compared
with WT. These results show that levansucrase and invertase affect granule morphology differently when targeted to plastids. Further analysis showed that starch isolated from FD-LS plants
possesses altered physical properties (N. Gerrits and J. Vincken, unpublished data).
Suc hydrolysis by invertase produces Glc and Fru, but elevated levels
of these monosaccharides were not observed. It is apparent that there
is efficient shuttling of the released monosaccharides in intermediary
metabolism. Glc is known to stimulate respiration and this results in
decreased starch accumulation (Geiger et al., 1998 ; Trethewey et al.,
1998 ). We did not observe such a reduction in starch and most likely,
the monosaccharides are used somehow in the starch biosynthetic
pathway. Hexokinases and fructokinases were reported to be associated
with plastids, but it is unclear whether these enzymes are present
inside these organelles (Stitt et al., 1978 ; Schnarrenberger, 1990 ). An
outer membrane associated hexokinase was recently reported (Wiese et
al., 1999 ).
Our findings suggest that there must be a substantial Suc flux into
chloroplasts and amyloplasts. More research is necessary to determine
the rate and mechanism of Suc entry into plastids and the way in which
Suc is metabolized in this organelle. Moreover, it raises the question
as to a possible physiological and metabolic role of Suc in this organelle.
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MATERIAL AND METHODS |
Generation of 35S-FD-LS and 35S-SP-L
Plants
Plasmid pSTU94 was constructed by cloning the 0.5-kb
NcoI-BamHI fragment encoding the FD
peptide from Silene pratensis from pETFD100 (Pilon et
al., 1995 ) into NcoI-BglII-digested vector pMTL22
(Chambers et al., 1988 ). PSTU42 (Turk et al., 1997 ), containing the
sacB gene from Bacillus subtilis that was
digested with NcoI, blunted with mung bean nuclease,
digested with XhoI, and the 1.9-kb fragment was cloned
in the Eco47III-XhoI-digested vector pSTU94 to yield
pSTU113. A 1.6-kb NcoI-BamHI fragment encoding the
FD-levansucrase hybrid protein was cloned in the
NcoI-BamHI-digested vector pPA2 (Turk et al., 1997 ) to
yield pSTU176. A 3.0-kb SmaI-XhoI
fragment was subsequently cloned in a pBin19-derived binary vector
(Bevan, 1984 ; Frisch et al., 1995 ) to yield pSTU192. The construction of pSTU134 encoding the sporamin-levansucrase hybrid protein was described previously (Turk et al., 1997 ).
Plasmids pSTU134 and pSTU192 were transformed into Agrobacterium
tumefaciens strain LBA4404 using electroporation (Mattanovich et al., 1989 ) and introduced into tobacco (Nicotiana
tabacum var. Samsun NN) and potato (Solanum
tuberosum var. Kardal) using the leaf disc (Horsch et al.,
1985 ) and the shoot transformation method (Visser, 1991 ), respectively.
Regenerated plants named 35S-SP-LS (pSTU134) and
35S-FD-LS plants (pSTU192) were selected for kanamycin resistance and were grown on Murashige and Skoog medium (Murashige and
Skoog, 1962 ).
Generation of PAT-FD-LS and PAT-FD-INV
Plants
Plasmid pPFL19 was constructed by cloning the
NcoI-SalI fragment from pSTU 113 containing the FD plastid-targeting signal fused to the gene encoding
for levansucrase and the nopaline synthase terminator into the
NcoI-SalI-digested vector pMOG1139 (MOGEN International, Leiden, The Netherlands) containing the patatin promoter. The XhoI-SalI fragment from
pPFL19 was cloned in a pBIN19-derived binary vector (Bevan, 1984 ;
Frisch et al., 1995 ) to yield pPFL21.
Plasmid pPFGI-23 was constructed by cloning the
BstEII-SalI fragment from pJK-6 into
BstEII-SalI-digested vector pPFL-19 to place the construct under control of the patatin promoter. The BstEII-SalI fragment encodes part of the
FD plastid-targeting signal (S. pratensis)
derived from pETFD100 (Pilon et al., 1995 ) fused with the
Eco47III site to the second amino acid (Thr at position
848 of the sequence) of yeast invertase (SUC2 gene) and the terminator Tnos at the BamHI site introduced at
position 2,456 in the invertase sequence. The
XhoI-SalI fragment from pPFGI-23 encoding
for the plastid targeted yeast invertase under control of the patatin
promoter and the nopaline synthase terminator was cloned into a
pBIN19-derived binary vector (Bevan, 1984 ; Frisch et al., 1995 ) to
yield pPFGI-24.
The plasmids pPFL-21 and pPFGI-24 were transformed into A.
tumefaciens strain LBA4404 using electroporation (Mattanovich
et al., 1989 ) and introduced into potato (var. Kardal) using the shoot
transformation method (Visser, 1991 ). Regenerated plants named
PAT-FD-LS (pPFL-21) and PAT-FD-INV
(pPFGI-24) were selected for kanamycin resistance and were grown on
Murashige and Skoog medium (Murashige and Skoog, 1962 ).
Isolation of Tobacco Protoplasts and Chloroplasts
Isolation of tobacco protoplasts was done as described
previously (Turk et al., 1997 ). Protoplasts (5 × 106)
were resuspended in 3 mL of chloroplast isolation buffer (0.33 M sorbitol, 2 mM EDTA, 1 mM
MnCl2, 1 mM MgCl2, 0.1%
[w/v] fatty acid-free bovine serum albumin, 1% [v/v]
Percoll, and 50 mM HEPES [4-(2-hydroxyethyl)-1-piperazineethanesulfonic acid]/KOH, pH
7.3) and the protoplasts were lysed by forcing the suspension through a
14-µm filter. Intact chloroplasts were isolated by separating the
organelles on a continuous Percoll gradient as described (Cline et al.,
1985 ).
Fructans were isolated by lysing the chloroplasts in 100 µL of
sterile water at room temperature followed by centrifugation at 12,000 g for 5 min. This extraction procedure was performed three times and
the supernatants were combined.
Isolation of Potato Chloroplasts
Leaf material was harvested and incubated in the dark on water
overnight at room temperature to reduce starch content. The veins were
removed and the leaves were cut into small slices in grinding buffer
containing 50 mM HEPES/KOH, pH 7.3, 0.33 M
sorbitol, 1 mM MgCl2, 1 mM
MnCl2, 2 mM EDTA, and 0.1% (w/v) fatty
acid-free bovine serum albumin. After homogenizing using a polytron,
the suspension was filtered through Miracloth (Calbiochem, La Jolla, CA) and was centrifuged for 3 min at 1,500g. The pellet
was suspended in 1 to 2 mL of grinding buffer and put on a pre-formed
Percoll gradient (40% [v/v] Percoll, 60 min at
27,000g, 4°C, brake off) and centrifuged for 10 min at
5,000 rpm in a HB4 rotor (Swing out) with rotorbrake off. The intact
chloroplasts were isolated and 1 volume of grinding buffer was added
before pelleting the chloroplast at 12,000g for 3 min.
The chloroplasts were washed with 1 mL of grinding buffer at 1,000 rpm
for 1 min in the Eppendorf centrifuge. Invertase activity was
determined by adding 180 µL of 0.1 M Suc in 0.02 M NaAc, pH 4.7, to a 20-µL sample and incubating at
30°C for 30 min followed by inactivating at 95°C for 5 min. Glc was
measured using a colorimetric assay (Cairns, 1987 ). Invertase activity
was calculated on a chlorophyll base. Chlorophyll was determined by
using 5 to 10 µL of leaf extract or purified chloroplasts suspended
in 200 µL of water. After adding 800 µL of 100% (w/v) acetone the
suspension was mixed and centrifuged for 5 min at 12,000g. Chlorophyll amount was determined at 652 nm
(Bruinsma, 1961 ).
Potato Tuber Invertase Assay
Fifty to 100 mg of plant material was homogenized in 25 µL of
invertase buffer (50 mM HEPES-KOH, pH 7.4, 5 mM
MgCl2, 0, 1% [v/v] Triton X-100, and 10% [v/v]
glycerol) and was centrifuged at 12,000g for 5 min at 4°C. Ten
microliters of supernatant was incubated with 90 µL of a fresh
solution of 100 mM Suc in 20 mM NaAc, pH 4.7, at 30°C for 30 min. The solution was inactivated at 95°C for 3 min
and was spotted on silica gel TLC foils (Schleicher & Schuell, Dassel,
Germany). The TLC was developed three times in 90:10 acetone:water and
was stained with a Fru-specific urea-phosphoric spray as described by
Wise et al. (1955) . The Fru spot was quantified by scanning the urea
spray-stained TLC foil using the Pharmacia Biotech Imagemaster VDS (San Francisco).
Isolation of Starch, Fructans, and Other Nonstructural
Carbohydrates
Fructan and other soluble carbohydrates were isolated and
quantified as described (Ebskamp et al., 1994 ; Turk et al., 1997 ). For
starch isolation potato tubers were ground in extraction buffer (50 mM Tris-HCl, pH 7.4, 10 mM EDTA, 1 mM NaS2O5, and 1 mM
dithiothreitol) and the homogenate was filtered through two layers of
Miracloth (Calbiochem-Novabiochem). Starch granules were allowed to
sediment at 4°C by gravity flow for 48 h. The supernatant was
removed and the granules were washed twice with two volumes of
extraction buffer, twice with water, and once with acetone. In between
the washing steps the granules were allowed to sediment for 24 h. This material was used for SEM.
For the determination of soluble sugar in transgenic invertase plants,
±100 mg of plant material was extracted with 80% (v/v) ethanol at
80°C for 30 min in a total volume of 1 mL. After spinning for 5 min
at 12,000g the supernatant was evaporated in a speedvac and resolved in 1 mL of water. For HPLC detection the samples were
treated with ion-exchange resin (AG 501-X8, Bio-Rad, Hercules, CA)/PVP
(Merck, Darmstadt, Germany) 2:1 (w/w), and was filtered through a
0.22-µm filter. The samples were analyzed on an Aminex HPX-87C column
using water as an eluent.
Starch Determination
Plant material (± 200 mg of leaf or tuber) was extracted three
times with 300 µL of water. The pellet was dissolved in 2 mL of
dimethyl sulfoxide and 0.5 mL of 9.25% (v/v) HCl at 60°C for 1 h. After incubation the mixture was neutralized with 10 N
NaOH and diluted in 0.1 M citrate buffer (pH 4.6) to a
final volume of 10 mL. Five microliters of the hydrolyzed starch sample
was incubated with 5 units of amyloglucosidase (Boehringer Mannheim, Basel) in a final volume of 250 µL in 0.1 M citrate
buffer (pH 4.6) overnight at 37°C. Glc was determined as described in
Cairns (1987) .
 |
ACKNOWLEDGMENTS |
The authors would like to thank W.A.M. van Maurik for SEM on
starch granules and Dr. Ted Slaghek of the Agrotechnological Research
Institute for helpful discussions.
 |
FOOTNOTES |
Received October 23, 2000; accepted November 1, 2000.
1
This work was financially supported by the
Ministry of Economic Affairs, by the Ministry of Education, Culture,
and Science, and by the Ministry of Agriculture, Nature Management, and
Fishery in the framework of an industrial relevant research program of the Netherlands Association of Biotechnology Centers in the
Netherlands. S.T. was financially supported by the European Union-Food
and Agro-Industrial Research (program no. PL-96-1896).
2
Present address: Keygene, P.O. Box 216, 6700 AE
Wageningen, The Netherlands.
*
Corresponding author; e-mail j.c.m.smeekens{at}bio.uu.nl; fax
31-30-2513655.
 |
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