Plant Physiol.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Plant Physiology 96:693-698 (1991)
© 1991 American Society of Plant Biologists

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via CrossRef
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Smith, P. T.
Right arrow Articles by Crawford, C. G.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Smith, P. T.
Right arrow Articles by Crawford, C. G.
Agricola
Right arrow Articles by Smith, P. T.
Right arrow Articles by Crawford, C. G.
Metabolism and Enzymology

Purification and Characterization of Galactinol Synthase from Mature Zucchini Squash Leaves 1

Patrick T. Smith, Tsung Min Kuo and C. Gerald Crawford

Seed Biosynthesis Research Unit, United States Department of Agriculture, Agricultural Research Service, National Center for Agricultural Utilization Research, 1815 North University Street, Peoria, Illinois, 61604

Galactinol synthase catalyzes the first committed step in the biosynthesis of raffinose sugars. Previous attempts to purify the enzyme have proven difficult and have resulted in low quantities of unpurified enzyme. Galactinol synthase was purified 752-fold from mature zucchini (Cucurbita pepo L. cv Burpee Hybrid) leaves using sequential liquid chromatography on DE 52, Octyl-Sepharose CL-4B, and Sephacryl S-200. This isolation scheme resulted in an 18.6% recovery of the initial activity. The purified enzyme had a specific activity of 23.3 micromoles per minute per milligram protein, a pH optimum of 7.5, and the activity was enhanced by dithiothreitol and MnCl2. The enzyme was only half as active with MgCl2 as with MnCl2. Na+, K+, and Ca2+ cations had little effect on the enzyme activity, while Co2+, Zn2+, Cu2+, and Fe3+ cations were strongly inhibitory at 10 millimolar concentrations. Purified galactinol synthase bound specifically to the substrates myo-inositol and UDP-galactose (Km = 6.5 and 1.8 millimolar, respectively), while exhibiting little affinity for an alternative glycosyl donor (UDP-glucose) or inositol epimers (epi- and scyllo-). Ten millimolar concentrations of UMP, UDP, UTP, AMP, ADP, ATP, NAD+, NADH, NADP+, UDP-xylose, and UDP-mannose, or 20 millimolar sucrose, talose, galactose, glucose, xylose, and melibiose exhibited various degrees of inhibitory effects. Twenty millimolar stachyose, raffinose, fructose, and mannose, and 10 millimolar UDP-glucuronic acid and UDP-galacturonic acid had little or no effect on the enzyme activity. The purified galactinal synthase is a monomer of Mr 42,000 with an isoelectric point of 4.1.


1 Supported in part by a grant from the American Soybean Association to T. M. K.




This article has been cited by other articles:


Home page
Plant Physiol.Home page
H. Walia, C. Wilson, P. Condamine, X. Liu, A. M. Ismail, L. Zeng, S. I. Wanamaker, J. Mandal, J. Xu, X. Cui, et al.
Comparative Transcriptional Profiling of Two Contrasting Rice Genotypes under Salinity Stress during the Vegetative Growth Stage
Plant Physiology, October 1, 2005; 139(2): 822 - 835.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
B. Downie, S. Gurusinghe, P. Dahal, R. R. Thacker, J. C. Snyder, H. Nonogaki, K. Yim, K. Fukanaga, V. Alvarado, and K. J. Bradford
Expression of a GALACTINOL SYNTHASE Gene in Tomato Seeds Is Up-Regulated before Maturation Desiccation and Again after Imbibition whenever Radicle Protrusion Is Prevented
Plant Physiology, March 1, 2003; 131(3): 1347 - 1359.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
W. Pattanagul and M. A. Madore
Water Deficit Effects on Raffinose Family Oligosaccharide Metabolism in Coleus
Plant Physiology, November 1, 1999; 121(3): 987 - 993.
[Abstract] [Full Text]


Home page
Plant Physiol.Home page
T. Peterbauer and A. Richter
Galactosylononitol and Stachyose Synthesis in Seeds of Adzuki Bean . Purification and Characterization of Stachyose Synthase
Plant Physiology, May 1, 1998; 117(1): 165 - 172.
[Abstract] [Full Text]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
ASPB Publications PLANT PHYSIOLOGY THE PLANT CELL
Copyright © 1991 by the American Society of Plant Biologists