Plant Physiol. Journal of Pharmacology and Experimental Therapeutics
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Plant Physiology 93:871-879 (1990)
© 1990 American Society of Plant Biologists

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Metabolism and Enzymology

Molecular, Kinetic, and Immunological Properties of the 6-Phosphofructokinase from the Green Alga Selenastrum minutum1

Activation during Biosynthetic Carbon Flow

Frederik C. Botha and David H. Turpin

Botany Department, University of the Orange Free State, Bloemfontein, 9300, South Africa, Biology Department, Queen's University, Kingston, Ontario, Canada, K7L 3N6

The ATP:D-fructose-6-phosphate 1-phosphotransferase (PFK) from Selenastrum minutum was purified to homogeneity. The purified plastid enzyme had a specific activity of 180 micromoles per milligram of protein per minute. It is a homomer with a subunit molecular weight of 70,000. The smallest enzymatically active form of the protein is a homotetramer of 280,000 daltons. The enzyme can, however, aggregate into different active forms, the largest of which has a molecular weight of more than 6 x 106. The pH optimum, regardless of aggregation state, is 7.25. The enzyme exhibits sigmoidal kinetics with respect to fructose-6-phosphate and hyperbolic kinetics with respect to ATP. Phosphate changes the sigmoidal fructose-6-phosphate saturation kinetics to hyperbolic. Phosphoenolpyruvate, 3-phosphoglycerate, 2-oxoglutarate, malate, citrate and ATP all inhibit the enzyme. The ratios of phosphoenolpyruvate and/or 3-PGA to phosphate are probably the most important factors regulating PFK activity in vivo. The enzyme cross-reacts with several antisera against both cytosolic and plastidic PFKs as well as against native potato pyrophosphate dependent phosphofructokinase suggesting that the algal PFK represents an evolutionarily primitive form.


1 Funding was provided by an operating grant from the Natural Sciences and Engineering Research Council of Canada to D. H. T. The FRD and the University of the Orange Free State also provided financial support for F. C. B. during a sabattical stay at Queen's.







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Copyright © 1990 by the American Society of Plant Biologists