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Plant Physiology 75:516-520 (1984)
© 1984 American Society of Plant Biologists

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Articles

Glycolate Metabolism Is Under Nitrogen Control in Chlorella1

Rob F. Beudeker2 and F. Robert Tabita

Center for Applied Microbiology, The University of Texas at Austin, Austin, Texas 78712-1095, Department of Microbiology, The University of Texas at Austin, Austin, Texas 78712-1095

The utilization of nitrate and ammonia as nitrogen sources had different effects on the metabolism of glycolate in Cholorella sorokiniana. During photolithotrophic growth with nitrate as nitrogen source, glycolate was metabolized via the glycine-serine pathway. Ammonia, produced as a result of glycolate metabolism, was reassimilated by glutamine synthetase. Two isoforms of this enzyme were present at different relative abundance in C. sorokiniana wild type and in a mutant with an increased capacity for the metabolism of glycolate (strain OR).

During photolithotrophic growth in the presence of ammonia as sole nitrogen source, several lines of evidence indicated that glycolate was metabolized to malate, pyruvate, tricarboxylic acid cycle intermediates and related amino acids in C. sorokiniana wild-type cells. Malate synthase was induced and glycine decarboxylase and serine-glyoxylate aminotransferase were repressed in cells grown with ammonia. An inverse correlation was observed between aminating NADPH-glutamate dehydrogenase and the in vivo glycine decarboxylation rate.


2 Present address: R. F. Beudeker, Gist-Brocades, Section FOG, 2600 MA Delft, The Netherlands.

1 Supported by Dow Chemical Company. A preliminary account of these investigations was presented at the Third International Symposium on Microbial Growth of C1 Compounds, held in Minneapolis from September 6-10, 1983.







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Copyright © 1984 by the American Society of Plant Biologists